Goat anti Chicken IgG H + L Alk Phos
1 mg
43C-CB0314
500 EUR
Secondary Antibody
Conjugated Secondary Antibodies
Immunology
Goat anti-chicken IgG (H+L) (Alk Phos) was raised in goat using chicken IgG whole molecule ..
Goat
Chicken IgG (H + L)
Should be determined by the end user
Alkaline Phosphatase
Goat anti Chicken IgG (H + L) (Alk Phos) was purified by affinity chromatography.
1.0 mg/ml
0.05M TRIS-HCl, pH 8.0, with 0.15M NaCl, 0.001M MgCl, 0.0001M ZnCl, and 50% glycerol.
Store at 4 deg C. DO NOT FREEZE.
Blue Ice
ELISA; IHC; WB
ELISA: 1:2,000-1:10,000, IHC: 1:200-1:1,000, WB: 1:500-1:2,500
This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.
Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken.
Capra aegagrus hircus
Immunoglobulin gamma, IgG, mouse monoclonal H&L chain clones or rabbit, goat polyclonal antibodies have 4 parts. There are 2 heavy chains, 2 light chains. The IgG antibody has 2 antigen binding sites. They represent 70% or more of serum antibodies. This antibody can be antigen purified or protein A or G purified. For storage sodium azide is added or you can call us to request azide free antibody preparations. These will need colder storage temperatures.
IgG